The Gourmet Network


Truffled Artichoke Dip


Ingredients:

8 oz whipped cream cheese
3 Tbsp Urban Accents - Mushroom Truffle Hunt
14 oz can artichoke hearts, drained and chopped
2 Tbsp liquid from drained artichoke hearts

In a medium bowl combine all until well blended. Refrigerate for at least one hour before serving. Serve with crusty bread or crackers.