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1 Pkg. Instant Brownie Mix
8 oz. Cream Cheese
8 oz. Cool Whip
2 Tbsp. Powdered Sugar
1 Jar Robert Rothschild Cherry Almond Gourmet Sauce
1 Jar Robert Rothschild Old-Fashioned Hot Fudge Sauce
Mix brownie according to directions, use 17" pizza pan, spread thin layer (1/4" thick) or use 11x18 pan. Let brownie cook completely. Mix cream cheese, cool whip and powdered sugar together till smooth. Top brownie with this mixture, leaving edge of brownie exposed. Top with Cherry Almond Gourmet Sauce, leaving edges of white mix exposed. Next heat Hot Fudge Sauce in microwave for 30 seconds till smooth but not too runny. Drizzle over top to complete pizza. Cut in triangle shape or squares to your liking. For a fudgier taste, delete 2 tablespoons of water and add 2 tablespoons of corn syrup to brownie mix.
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