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1 cup (250 ml) real rayonnaise
1 cup (250 ml ) sour cream or plain yogurt
1/4 cup (60 ml) cooked, crumbled bacon
3 Tbl (45 ml) Gourmet du Village Dip Mix Onion Chive Dip Mix
Stir all ingredients until well mixed. Cover and chill for at least one hour
For a lower fat variation, eliminate the mayonnaise and use 2 cups (500 ml) low fat sour cream or yogurt.
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